The Cake and The Giraffe
Dalana Fleming, proud owner of The Cake and the Giraffe, has spent more than 12 years baking sweet treats and designing custom cakes for all sorts of special occasions in Vancouver. Dalana started baking at the age of four and never stopped.
After completing a Culinary Arts course at Vancouver Community College, Dalana worked at Savoury Chef Foods and Tartlets Cake Design. She continued learning at Bonnie Gordon School and finally opened The Cake and The Giraffe in 2009. Dalana loves creating things with her hands and her goal is to make every cake as unique as possible for every client.
Send the taste of holiday:
The turnaround time for the dessert boxes is 6 days. The dessert boxes will be picked up from The Cake and The Giraffe's shop in Vancouver, BC.